Executive Chef Corbett Rourk
In keeping with our philosophy of excellence, dining at WaterScapes Restaurant located inside the luxurious Marina Inn at Grande Dunes indulges your taste buds with fresh seafood and steaks. Executive Chef Corbett Rourk has over 25 years of culinary experience in a variety of restaurants, private clubs and resorts and has developed his signature style of combining classic French with an American twist!
Chef Rourk invites you to experience a fresh alternative in Myrtle Beach dining with a few specialty dishes like “Pan Seared Diver Scallops”, his version of “Shrimp and Grits”, “Chargrilled Ribeye” and more! Don’t forget to try our extensive wine list or specialty coctail and fresh desserts.
WaterScapes Restaurant is open daily, every day and isﾠis a blend of elegant, yet casual ambiance . Features breakfast, lunch, dinner, dessert, wine and kids Menu for ages 12+.
Accepts reservations but not necessary. For reservations call 843-913-2845 or opentable.com.
Dress is resort casual. Vegetarian & Gluten Free options available.
Breakfast: 6:30am to 11:00amﾠﾠ|ﾠﾠLunch: 11:00am to 2:00pmﾠﾠ|ﾠﾠDinner: 5:30pm to 10:00pm